Small Paan Plant / Betel leaf Plant with Black Pot

110.00

Caring Tips

  1. Ideal Environment: Grow the betel leaf plants in a warm and humid climate.
  2. Partial Shade: Provide your paan plants with dappled sunlight or partial shade.
  3. Well-Draining Soil: Plant paan in well-draining soil with good moisture retention.
  4. Regular Pruning: Trim the vines regularly to encourage new leaf growth and prevent the plant from becoming too bushy.
  5. Watering: Keep the soil consistently moist but not waterlogged.

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Description

The betel leaf plant (Piper betle) is a tropical vine known for its heart-shaped leaves that hold cultural and traditional significance in various Asian countries. You can use it for indoor and outdoor place. Native to South and Southeast Asia, it’s cultivated for its leaves, which are often used as wrappers for a mixture of areca nut, slaked lime, and other condiments, creating a chew called “paan.” The leaves are believed to have potential medicinal properties, including aiding digestion and promoting oral hygiene due to their antimicrobial compounds.

Benefits of Betel Leaf Plant:

  1. Digestive Aid: Paan leaves are believed to have digestive properties.
  2. Oral Health: Chewing paan leaves without tobacco and areca nut is thought to promote oral hygiene.
  3. Mouth Freshener: The aromatic properties of paan leaves contribute to their use as a natural mouth freshener.
  4. Cultural Significance: Paan has cultural and social significance in many Asian societies.
  5. Traditional Medicine: In certain traditional systems of medicine, paan leaves have been used for their potential medicinal benefits.