Hari Mirch Seeds (Green Chilli)
₹20.00
How to Grow Hari Mirch
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Pick the Right Spot 🌞 – Karela plants need full sunlight, so choose a location with 6–8 hours of direct sun each day.
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Prepare the Soil 🌱 – Use well-drained, fertile soil enriched with organic compost to ensure healthy growth.
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Soak the Seeds 💧 – Soak karela seeds in warm water for 6-8 hours before planting to speed up germination.
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Plant at the Right Time 🌡️ – Plant the seeds when the temperature is consistently above 20°C (68°F) for optimal growth.
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Provide Support for Vines 🪴 – As a climbing plant, karela needs a trellis or support to grow vertically and conserve space.
Description
Hari mirch, commonly known as green chili, is a staple in many kitchens for its vibrant flavor and spicy kick. It is not only a culinary favorite but also packed with health benefits, including boosting metabolism and providing a rich source of vitamin C. Growing hari mirch at home is easy and rewarding, especially when starting from quality vegetable seeds. These Hari Mirch vegetable seeds germinate quickly in warm, sunny conditions and require minimal maintenance, making them ideal for both home gardeners and small-scale farmers. With the right care, hari mirch plants can produce an abundant harvest throughout the season.
Benefits of Hari Mirch (Green Chilli)
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Boosts Metabolism 🔥 – Green chilies contain capsaicin, which helps increase metabolic rate and promote fat burning.
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Rich in Vitamin C 🍊 – High in vitamin C, hari mirch strengthens the immune system and improves skin health.
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Improves Digestion 🍽️ – They stimulate the digestive system and can help relieve indigestion.
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Relieves Pain 💪 – Capsaicin in green chilies has natural pain-relieving properties, especially for arthritis.
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Aids in Weight Loss ⚖️ – Due to their metabolism-boosting effects, green chilies can support weight management.
